Sake Pairing Dinner

with Andrew Sowers -Wednesday Dec 15, 2021

4 Courses, $65 per person.

Sushi Reception Followed By:

1st Course:
Hamachi Crudo -Yuzu Kosho Aioli, pomelo, scallion, olive oil, lime zest, lime juice,

2nd Course:
Mushroom Gyoza - Oyster, golden oyster, shiitake, and king mushroom served with spicy soy sauce.

3rd Course:
Miso Grouper - soy/butter spinach, fingerling potato.

4th Course:
Black Sesame Pudding - Cashews, coconut milk, shredded coconut, chantilly cream.

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